Kingfisher Wedding Caterers in Hertfordshire

At Kingfisher wedding caterers in Hertfordshire we pride ourselves on our excellence. We offer nothing but the best and we will work with you to ensure that every aspect of the catering is carefully considered.

Our years of professional experience have taught us that through working with you to understand your needs, we can ensure that we provide exactly what you require for your special day – without compromise.

Because no two functions are alike, we will ensure that your wedding is tailor-made to your requirements. If you’re not sure what you want, we will happily discuss all options and if you are working to a fixed budget, you can rest assured that there will be no unpleasant, unexpected surprises and no hidden charges. As part of our quotation process, we will visit your venue with you to ascertain if additional equipment or resources are required and Ian and Pam look after all weddings personally, while only their dedicated team of professional waiting staff.

Our wedding menus are designed to give you choice in both style of food you would like to complement your event, as well as guidance on serving suggestions and fixed prices to help you budget and plan every aspect of your catering requirements.

Prices are charged ‘per head’, and the majority of general equipment required to serve and present your meal including management of the catering for your day, crockery and cutlery. We can assist with linen, for which we make a small charge, and we have a stock of wine, champagne and general glassware, which is also available for hire.

Please see our T and C for more information and guidance on your special day.

Refreshingly simple and efficient!

An example of our menus can be found below and a full selection can be found here.

KINGFISHER FIXED WEDDING BUFFET MENU ONE £22.50pp

A Selection of Mediterranean Breads & Butter Swirls can be provided to accompany your Starter @ a surcharge of just £1.00 per person.

Freshly Brewed Coffee and a selection of Fine Teas can be supplied if required at the end of your meal @ a surcharge of £1.50 per person. Add an Irish liqeur coffee with double cream @ £3.00 per person.

A range of sparkling and still bottled waters is available from £1.95 per bottle.