Canapés
from £1.45 each
- Canapé spoon with seared hoisin duck,
shredded spring onion and cucumber. - Quails egg, crisp pancetta and tarragon.
- Seared breast of pigeon, shallot chutney
on sourdough. - Pork belly, apple purée and celeriac and mint remoulade.
- Mini Yorkshire pudding, rare roasted topside,
walnuts and blue cheese. - Smoked breast of chicken mousse
and roasted asparagus. - Serrano ham and ricotta crepe.
- Parmesan shortbread, pesto and proscuitto.
- Seared duck breast with honey and lavender syrup.
- Morrocan spiced chicken with cucumber chutney.
- Smoked venison, apricot chutney,
basil and cress. - Tandoori chicken breast, naan, spiced yoghurt
and mint. - Tiger prawns, toasted coconut, saffron and lime.
- Orkney crab, poached salmon and cucumber mousse.
- Mini Spanish tortilla.
- Seared yellow fin tuna & pepper salsa.
- Red snapper, black olive tapenade and rocket cress.
- Smoked haddock rillette, horseradish crème fraîche and coriander leaf.
- Seared red mullet with minted pea bavorois.
- Honeyed fig and Camembert.
- Bocconcini mozzarella and red almond pesto.
- Watermelon and aged balsamic.
- Crostini with vine tomato, manchego cheese and olive oil.
- Basil scone with sun blush tomatoes and parmesan shavings.
- Cherry tomato and applewood tartlets.
- Gazpacho shots.
Sweet Canapés
- White chocolate truffles.
- Mini chocolate fudge brownie.
- Cappucino truffles.
- Mango yolk with popping candy.
- White chocolate shell, lemon mousse and raspberries.
For simpler selections see our Evening Finger Food Selection, which can be mixed and matched as required.
View our childrens menu